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Sunday Long Lunch @ Boucher

August 25, 2019 @ 12:00 pm - 3:00 pm

$120

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Get ready to finish your week in style – our Sunday Long Lunches are back!

After our last SOLD OUT French lunch at Boucher, we just had to plan another. Our good mate, Chef Peter Carter, will create a 4 course extravaganza, while Darren will raid the cellar to match with some iconic older Australian classics (think Rockford, Henschke, Leeuwin Estate…), finishing with some tawny older that most in the room!

More details to come, but reserve your seat now to avoid disappointment.

Details

Date:
August 25, 2019
Time:
12:00 pm - 3:00 pm
Cost:
$120

Organiser

Davis & White Wine Events
Phone:
0499 770 169
Email:
darren@davisandwhite.com.au

Venue

Boucher Bistro
365 Honour Avenue
Graceville, Queensland 4075 Australia
+ Google Map
Website:
www.boucher.com.au