Purple Hands Long Lunch

We love following wineries that are over-delivering and flying under the radar.  For the past decade or so, Purple Hands Wines have been doing just that.  Good mates Mark and Craig have created a brand that has become one of the top performing small wineries in the Barossa, regularly beating the big guys at regional and national wine shows.  As the chief winemaker for Grant Burge, Craig Stansbourough balances commercial winemaking with this artisan label, playing with vaieties such as Aglianico, Montepulciano and Negroamaro alongside the traditional Barossa staples of Shiraz, Grenache & Mataro from vineyards planted back in the 1880’s.  Join for a lazy Sunday afternoon filled with 7 wines and 3 courses with the team at Boucher Bistro.